{"id":11017,"date":"2017-09-12T13:13:37","date_gmt":"2017-09-12T18:13:37","guid":{"rendered":"http:\/\/cat.xula.edu\/food\/?p=11017"},"modified":"2017-09-08T09:53:10","modified_gmt":"2017-09-08T14:53:10","slug":"conversation-60","status":"publish","type":"post","link":"https:\/\/cat.xula.edu\/food\/conversation-60\/","title":{"rendered":"Conversation #60: Joli Jensen on Scholarly Writing"},"content":{"rendered":"<p>Download <a href=\"http:\/\/cat.xula.edu\/podcast\/audio\/tlee060.mp3\">Conversation #60<\/a><\/p>\n<p><audio class=\"wp-audio-shortcode\" id=\"audio-11017-1\" preload=\"none\" style=\"width: 100%;\" controls=\"controls\"><source type=\"audio\/mpeg\" src=\"http:\/\/cat.xula.edu\/podcast\/audio\/tlee060.mp3?_=1\" \/><a href=\"http:\/\/cat.xula.edu\/podcast\/audio\/tlee060.mp3\">http:\/\/cat.xula.edu\/podcast\/audio\/tlee060.mp3<\/a><\/audio><br \/>\n<img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"11018\" data-permalink=\"https:\/\/cat.xula.edu\/food\/conversation-60\/jolijensen\/\" data-orig-file=\"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2017\/09\/jolijensen.jpg?fit=824%2C570&amp;ssl=1\" data-orig-size=\"824,570\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"jolijensen\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2017\/09\/jolijensen.jpg?fit=300%2C208&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2017\/09\/jolijensen.jpg?fit=625%2C432&amp;ssl=1\" src=\"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2017\/09\/jolijensen.jpg?resize=625%2C432\" alt=\"\" width=\"625\" height=\"432\" class=\"alignright size-full wp-image-11018\" \/><br \/>\nA conversation with Joli Jensen of University of Tulsa on scholarly writing.<\/p>\n<blockquote><p>Throughout my academic career I have struggled to combine my academic writing with other commitments. What I\u2019ve learned about overcoming obstacles to my own academic writing has led to my current focus \u2014 offering academic writing support to colleagues in the humanities, social sciences and sciences.  <\/p><\/blockquote>\n<p>Links for this episode:<\/p>\n<ul>\n<li><a href=\"https:\/\/www.jolijensen.com\/\">JoliJensen.com<\/a><\/li>\n<\/ul>\n<p><!--more--><\/p>\n<p><b>Transcript<\/b><\/p>\n<p>Coming soon!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Download Conversation #60 A conversation with Joli Jensen of University of Tulsa on scholarly writing. Throughout my academic career I have struggled to combine my academic writing with other commitments. What I\u2019ve learned about overcoming obstacles to my own academic writing has led to my current focus \u2014 offering academic writing support to colleagues in <a href=\"https:\/\/cat.xula.edu\/food\/conversation-60\/\" class=\"more-link\">...continue reading<span class=\"screen-reader-text\"> \"Conversation #60: Joli Jensen on Scholarly Writing\"<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":10126,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[9],"tags":[318,349],"class_list":{"0":"post-11017","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-podcast","8":"tag-tlee","9":"tag-writing","10":"h-entry","11":"hentry","12":"h-as-article"},"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1920%2C768&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p82MQk-2RH","jetpack-related-posts":[{"id":21824,"url":"https:\/\/cat.xula.edu\/food\/november-opportunities-at-catfd\/","url_meta":{"origin":11017,"position":0},"title":"November Opportunities at CAT+FD","author":"Jason S. Todd","date":"November 3, 2025","format":false,"excerpt":"As November arrives, I want to acknowledge both the richness and the intensity of this time in our academic lives. As faculty, we are juggling advising appointments, planning final projects, responding to crises both small and large, and somehow still finding ways to support our students through their own unique\u2026","rel":"","context":"In &quot;Director's Corner&quot;","block_context":{"text":"Director's Corner","link":"https:\/\/cat.xula.edu\/food\/topic\/directors-corner\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":21903,"url":"https:\/\/cat.xula.edu\/food\/december-opportunities-from-catfd\/","url_meta":{"origin":11017,"position":1},"title":"December Opportunities from CAT+FD","author":"Jason S. Todd","date":"December 1, 2025","format":false,"excerpt":"As December arrives and academic semesters draw to a close, faculty are navigating not just the usual end-of-semester demands like grading, advising, and final projects, but everything else they've been carrying alongside them these past few months. The challenges of 2025 have asked a lot of our academic communities, and\u2026","rel":"","context":"In &quot;Director's Corner&quot;","block_context":{"text":"Director's Corner","link":"https:\/\/cat.xula.edu\/food\/topic\/directors-corner\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":8326,"url":"https:\/\/cat.xula.edu\/food\/conversation-33\/","url_meta":{"origin":11017,"position":2},"title":"Conversation #33: A Presidential Perspective on Higher Education","author":"Bart Everson","date":"September 22, 2015","format":false,"excerpt":"Download Conversation #33 A conversation with Reynold Verret on teaching, learning, and a presidential perspective on higher education. Our teaching is nourished by our scholarship and our service is an application of our scholarship. Prior to assuming the office of president this summer, Dr. Verret served as provost and chief\u2026","rel":"","context":"In &quot;Old Podcast Archive (\u22642018)&quot;","block_context":{"text":"Old Podcast Archive (\u22642018)","link":"https:\/\/cat.xula.edu\/food\/topic\/podcast\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":5008,"url":"https:\/\/cat.xula.edu\/food\/conversation-28\/","url_meta":{"origin":11017,"position":3},"title":"Conversation #28: Service Learning","author":"Bart Everson","date":"December 9, 2014","format":false,"excerpt":"Download Conversation #28 A conversation with Jeremy Tuman of Xavier University of Louisiana on teaching, learning and service learning. Ultimately I think a transformative experience is one in which students internalize the idea that reality is not fixed \u2014 that all of these social problems are products, by-products, results of\u2026","rel":"","context":"In &quot;Old Podcast Archive (\u22642018)&quot;","block_context":{"text":"Old Podcast Archive (\u22642018)","link":"https:\/\/cat.xula.edu\/food\/topic\/podcast\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":11063,"url":"https:\/\/cat.xula.edu\/food\/timelessness-and-writing\/","url_meta":{"origin":11017,"position":4},"title":"Slow Writing","author":"Jason S. Todd","date":"September 24, 2017","format":false,"excerpt":"I'm at an interesting confluence of professional development methodologies. For the Xavier University Faculty Writing Group, the guiding premise is Just Do It\u2122 -- force yourself to write, even if only for 15 minutes a day. Squeeze it in however you can. (I've been pushing myself to do 30 minutes.)\u2026","rel":"","context":"In &quot;Faculty Development&quot;","block_context":{"text":"Faculty Development","link":"https:\/\/cat.xula.edu\/food\/topic\/faculty-development\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2017\/09\/img_0039.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":21639,"url":"https:\/\/cat.xula.edu\/food\/september-opportunities-at-catfd\/","url_meta":{"origin":11017,"position":5},"title":"September Opportunities at CAT+FD","author":"Jason S. Todd","date":"September 3, 2025","format":false,"excerpt":"Now that the chaos of August is past, September is a great time to invest in your professional growth. The energy of beginnings \u2014 new students, new courses, new colleagues \u2014 offers everyone an opportunity for exploring innovative teaching strategies, connecting with colleagues, and strengthening the practices that make your\u2026","rel":"","context":"In &quot;Director's Corner&quot;","block_context":{"text":"Director's Corner","link":"https:\/\/cat.xula.edu\/food\/topic\/directors-corner\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]}],"_links":{"self":[{"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/posts\/11017","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/comments?post=11017"}],"version-history":[{"count":3,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/posts\/11017\/revisions"}],"predecessor-version":[{"id":11021,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/posts\/11017\/revisions\/11021"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/media\/10126"}],"wp:attachment":[{"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/media?parent=11017"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/categories?post=11017"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/tags?post=11017"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}