{"id":1357,"date":"2012-08-24T13:59:16","date_gmt":"2012-08-24T18:59:16","guid":{"rendered":"http:\/\/cat.xula.edu\/food\/?p=1357"},"modified":"2012-08-24T13:59:16","modified_gmt":"2012-08-24T18:59:16","slug":"shaping-time","status":"publish","type":"post","link":"https:\/\/cat.xula.edu\/food\/shaping-time\/","title":{"rendered":"Shaping Time"},"content":{"rendered":"<p><a href=\"http:\/\/www.flickr.com\/photos\/thickey\/75905274\/\" title=\"Melted Clock by Thickey, on Flickr\"><img data-recalc-dims=\"1\" decoding=\"async\" src=\"https:\/\/i0.wp.com\/farm1.staticflickr.com\/9\/75905274_d80b0bbae4_z.jpg?w=625\" alt=\"Melted Clock\"><\/a><\/p>\n<p>Following up on our <a href=\"http:\/\/cat.xula.edu\/events\/?id=01151\">workshop<\/a> from last semester, Jeffrey Davis has an interesting take on time management in <cite>Psychology Today<\/cite>. <\/p>\n<blockquote><p>\nThe more you shape time in ways that are flexible and artful instead of rigid and managerial, the more your mind actually looks forward to certain times of day, certain Mind Time Zones. Your experience of time shifts. Your experience of your mind shifts.\n<\/p><\/blockquote>\n<p>The application to academic types seems obvious. Read <a href=\"http:\/\/www.psychologytoday.com\/blog\/tracking-wonder\/201208\/tracking-wonder-making-more-time-create\">Tracking Wonder & Making More Time to Create<\/a>.<\/p>\n<p><small>Photo credit: <span about=\"http:\/\/www.flickr.com\/photos\/thickey\/75905274\/\" xmlns:dct=\"http:\/\/purl.org\/dc\/terms\/\" xmlns:cc=\"http:\/\/creativecommons.org\/ns#\"><a href=\"http:\/\/www.flickr.com\/photos\/thickey\/75905274\/\" property=\"dct:title\">Melted Clock<\/a> \/ <a rel=\"cc:attributionURL\" property=\"cc:attributionName\" href=\"http:\/\/www.flickr.com\/photos\/thickey\/\">Tom Hickey<\/a> \/ <a rel=\"license\" href=\"http:\/\/creativecommons.org\/licenses\/by-nc-sa\/2.0\/\">BY-NC-SA 2.0<\/a><\/span><\/small><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Following up on our workshop from last semester, Jeffrey Davis has an interesting take on time management in Psychology Today. The more you shape time in ways that are flexible and artful instead of rigid and managerial, the more your mind actually looks forward to certain times of day, certain Mind Time Zones. Your experience <a href=\"https:\/\/cat.xula.edu\/food\/shaping-time\/\" class=\"more-link\">...continue reading<span class=\"screen-reader-text\"> \"Shaping Time\"<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[15],"tags":[256,257,317],"class_list":{"0":"post-1357","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-integrative","7":"tag-psych","8":"tag-psychology","9":"tag-time-management","10":"h-entry","11":"hentry","12":"h-as-article"},"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p82MQk-lT","jetpack-related-posts":[{"id":8118,"url":"https:\/\/cat.xula.edu\/food\/conversation-32\/","url_meta":{"origin":1357,"position":0},"title":"Conversation #32: Time Management","author":"Bart Everson","date":"September 10, 2015","format":false,"excerpt":"Download Conversation #32 A conversation with Roben Torosyan on teaching, learning, and time management. Are we allowed to swear on this podcast? Roben Torosyan has held full-time appointments at Columbia University, Pace University, New School University, Fairfield University, and since 2012 as director of teaching and learning at Bridgewater State\u2026","rel":"","context":"In &quot;Old Podcast Archive (\u22642018)&quot;","block_context":{"text":"Old Podcast Archive (\u22642018)","link":"https:\/\/cat.xula.edu\/food\/topic\/podcast\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":8356,"url":"https:\/\/cat.xula.edu\/food\/conversation-34\/","url_meta":{"origin":1357,"position":1},"title":"Conversation #34: Well-Being","author":"Bart Everson","date":"October 6, 2015","format":false,"excerpt":"Download Conversation #34 A conversation with Debra Park on teaching, learning, and well-being. We have to help our students learn how to develop healthy habits which will improve not only their academics but of course their mental health in general... If we're going to teach our students then I believe\u2026","rel":"","context":"In &quot;Old Podcast Archive (\u22642018)&quot;","block_context":{"text":"Old Podcast Archive (\u22642018)","link":"https:\/\/cat.xula.edu\/food\/topic\/podcast\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":12553,"url":"https:\/\/cat.xula.edu\/food\/sotl-webinar\/","url_meta":{"origin":1357,"position":2},"title":"SoTL Webinar","author":"Bart Everson","date":"August 20, 2018","format":false,"excerpt":"What does it mean to bring a contemplative approach to the Scholarship of Teaching and Learning? That's the subject of an upcoming webinar from the Association for Contemplative Mind in Higher Education. Contemplative Practices in the Scholarship of Teaching and Learning A webinar with Patricia Owen-Smith Professor of Psychology and\u2026","rel":"","context":"In &quot;Transformative Banquet&quot;","block_context":{"text":"Transformative Banquet","link":"https:\/\/cat.xula.edu\/food\/topic\/integrative\/"},"img":{"alt_text":"Patti Owen-Smith","src":"https:\/\/i0.wp.com\/www.contemplativemind.org\/admin\/wp-content\/uploads\/pos-web.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":9991,"url":"https:\/\/cat.xula.edu\/food\/conversation-46\/","url_meta":{"origin":1357,"position":3},"title":"Conversation #46: Regan Gurung on Teachers as Superheroes","author":"Bart Everson","date":"August 23, 2016","format":false,"excerpt":"Download Conversation #46 A conversation with Dr. Regan Gurung of UW-Green Bay on teachers as superheroes. Dr. Regan Gurung is a Professor of Human Development and Psychology. He was born and raised in Bombay (India), got a B.S. at Carleton College (MN) in Human Development, then spent 5 years in\u2026","rel":"","context":"In &quot;Old Podcast Archive (\u22642018)&quot;","block_context":{"text":"Old Podcast Archive (\u22642018)","link":"https:\/\/cat.xula.edu\/food\/topic\/podcast\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1200%2C480&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1200%2C480&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1200%2C480&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1200%2C480&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1200%2C480&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":19122,"url":"https:\/\/cat.xula.edu\/food\/chatgpt-artificial-intelligence-and-the-end-of-the-world-as-we-know-it\/","url_meta":{"origin":1357,"position":4},"title":"ChatGPT, artificial intelligence, and the end of the world as we know it","author":"Bart Everson","date":"March 9, 2023","format":false,"excerpt":"This article was originally published on Psychology Teacher Network, the premiere quarterly publication of the American Psychological Association's Center for Education in Psychology. It covers much of the same ground as our workshop of 9 February 2023 \u2014\u00a0see our wiki for video and resources. I found out the world was\u2026","rel":"","context":"In &quot;Tech Tips \u00e0 la carte&quot;","block_context":{"text":"Tech Tips \u00e0 la carte","link":"https:\/\/cat.xula.edu\/food\/topic\/tech-tips-a-la-carte\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2019\/02\/bart-everson-headshot-2013.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2019\/02\/bart-everson-headshot-2013.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2019\/02\/bart-everson-headshot-2013.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2019\/02\/bart-everson-headshot-2013.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2019\/02\/bart-everson-headshot-2013.jpg?resize=1050%2C600&ssl=1 3x"},"classes":[]},{"id":23,"url":"https:\/\/cat.xula.edu\/food\/conversation-3\/","url_meta":{"origin":1357,"position":5},"title":"Conversation #3: Personal Problems","author":"Bart Everson","date":"November 6, 2008","format":false,"excerpt":"A conversation with Dr. Marcia Rossi of Tuskegee University about teaching, learning, and dealing with personal problems of students. Download Conversation #3 Transcript H: Hello, today I\u2019m speaking with Dr. Marcia Rossi from Tuskegee University, she received her PhD in experimental Psychology with an emphasis on learning and behavior analysis\u2026","rel":"","context":"In &quot;Old Podcast Archive (\u22642018)&quot;","block_context":{"text":"Old Podcast Archive (\u22642018)","link":"https:\/\/cat.xula.edu\/food\/topic\/podcast\/"},"img":{"alt_text":"Marcia Rossi","src":"https:\/\/i0.wp.com\/cat.xula.edu\/podcast\/images\/marciarossi.jpg?resize=350%2C200","width":350,"height":200},"classes":[]}],"_links":{"self":[{"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/posts\/1357","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/comments?post=1357"}],"version-history":[{"count":0,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/posts\/1357\/revisions"}],"wp:attachment":[{"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/media?parent=1357"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/categories?post=1357"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/tags?post=1357"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}