{"id":17497,"date":"2021-10-01T13:56:08","date_gmt":"2021-10-01T18:56:08","guid":{"rendered":"https:\/\/cat.xula.edu\/food\/?p=17497"},"modified":"2021-10-01T16:00:05","modified_gmt":"2021-10-01T21:00:05","slug":"its-ok-to-take-a-break","status":"publish","type":"post","link":"https:\/\/cat.xula.edu\/food\/its-ok-to-take-a-break\/","title":{"rendered":"It&#8217;s OK to Take a Break"},"content":{"rendered":"\n<p><a rel=\"noreferrer noopener\" href=\"https:\/\/www.luc.edu\/adult-education\/respected-degree-program\/faculty\/pricedevon.shtml\" data-type=\"URL\" data-id=\"https:\/\/www.luc.edu\/adult-education\/respected-degree-program\/faculty\/pricedevon.shtml\" target=\"_blank\">Devon Price<\/a>, a social psychologist (they are the best!) and author of the book, <em><a href=\"https:\/\/www.npr.org\/2021\/09\/24\/1039676445\/laziness-does-not-exist-devon-price\" target=\"_blank\" rel=\"noreferrer noopener\">Laziness Does Not Exist<\/a><\/em>, reminds us that we don\u2019t have to \u201cearn our right to exist. We're fine and beautiful and completely lovable when we're just sitting on the couch just breathing.\u201d<\/p>\n\n\n\n<p>This quote made me think of my colleagues (and students) who are doing some heavy lifting post-Hurricane Ida and in Surge 4 COVID to keep up with their courses, advise their students, and be insightful in committee meetings. It\u2019s a lot, and it\u2019s all too easy to fall into the trap of \u201cif I am not working this very moment, I am not _________ (successful\/effective\/professional\/committed\/worthy). You fill in the blank. But that kind of thinking leads to burnout (or as I describe in a previous post of mine, <a rel=\"noreferrer noopener\" href=\"https:\/\/cat.xula.edu\/food\/end-of-semester-burnout\/\" target=\"_blank\">job-related depression<\/a>).<\/p>\n\n\n\n<p>In fact, Price argues that feeling \u201clazy\u201d shouldn\u2019t always be viewed as a deficit; instead, it might be your body telling you that you need a break!<\/p>\n\n\n\n<p>So find time to do just that. Take a break, slow down, enjoy some nature, savor some you-time. Do this to model it for colleagues who look up to you. Do this to model it for your students (who feel like they aren\u2019t really studious unless they are stressed out). Do this for your friends and families who care about you. But mainly, do it for yourself.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"625\" height=\"427\" data-attachment-id=\"17498\" data-permalink=\"https:\/\/cat.xula.edu\/food\/its-ok-to-take-a-break\/forest-4656856_1920\/\" data-orig-file=\"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2021\/10\/forest-4656856_1920.jpg?fit=1920%2C1312&amp;ssl=1\" data-orig-size=\"1920,1312\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"forest-4656856_1920\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2021\/10\/forest-4656856_1920.jpg?fit=300%2C205&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2021\/10\/forest-4656856_1920.jpg?fit=625%2C427&amp;ssl=1\" src=\"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2021\/10\/forest-4656856_1920.jpg?resize=625%2C427&#038;ssl=1\" alt=\"\" class=\"wp-image-17498\"\/><figcaption>Image by <a href=\"https:\/\/pixabay.com\/users\/pixel2013-2364555\/?utm_source=link-attribution&amp;utm_medium=referral&amp;utm_campaign=image&amp;utm_content=4656856\">S. Hermann &amp; F. Richter<\/a> from <a href=\"https:\/\/pixabay.com\/?utm_source=link-attribution&amp;utm_medium=referral&amp;utm_campaign=image&amp;utm_content=4656856\">Pixabay<\/a><\/figcaption><\/figure>\n\n\n\n<p><a rel=\"noreferrer noopener\" href=\"https:\/\/www.npr.org\/lifekit\" target=\"_blank\">NPR\u2019s Life Kit<\/a> has some good information about avoiding burnout and other topics related to well-being. I highly recommend you check it out. You can subscribe and get their newsletter delivered right to your inbox.<\/p>\n\n\n\n<p>Ok, I\u2019m going to go take a break now.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Devon Price, a social psychologist (they are the best!) and author of the book, Laziness Does Not Exist, reminds us that we don\u2019t have to \u201cearn our right to exist. We're fine and beautiful and completely lovable when we're just sitting on the couch just breathing.\u201d This quote made me think of my colleagues (and <a href=\"https:\/\/cat.xula.edu\/food\/its-ok-to-take-a-break\/\" class=\"more-link\">...continue reading<span class=\"screen-reader-text\"> \"It&#8217;s OK to Take a Break\"<\/span><\/a><\/p>\n","protected":false},"author":8,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[15],"tags":[257,406],"class_list":{"0":"post-17497","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-integrative","7":"tag-psychology","8":"tag-work-life-balance","9":"h-entry","10":"hentry","11":"h-as-article"},"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p82MQk-4yd","jetpack-related-posts":[{"id":533,"url":"https:\/\/cat.xula.edu\/food\/bb-tip-20-collecting-assignments-electronically\/","url_meta":{"origin":17497,"position":0},"title":"Bb Tip #20: Collecting Assignments Electronically","author":"Janice Florent","date":"February 4, 2010","format":false,"excerpt":"Using the Assignment feature is an effective way to collect student assignments electronically rather than in paper form. It streamlines the submission and grading of student files. Instructors can create coursework and then manage the grades and feedback for each student separately. After an assignment is created, students can access\u2026","rel":"","context":"In &quot;Blackboard Bits, Bytes, and Nibbles&quot;","block_context":{"text":"Blackboard Bits, Bytes, and Nibbles","link":"https:\/\/cat.xula.edu\/food\/topic\/blackboard\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":10566,"url":"https:\/\/cat.xula.edu\/food\/conversation-55\/","url_meta":{"origin":17497,"position":1},"title":"Conversation #55: Sustainability at Xavier","author":"Bart Everson","date":"January 24, 2017","format":false,"excerpt":"Download Conversation #55 A change from our ordinary conversational format, this episode features a montage of commentary recorded in the spring of 2015 under the auspices of Dr. Megan Osterbur. We asked two questions: What does sustainability means to you?\u00a0What can Xavier do to be more sustainable? Answers come mainly\u2026","rel":"","context":"In &quot;Old Podcast Archive (\u22642018)&quot;","block_context":{"text":"Old Podcast Archive (\u22642018)","link":"https:\/\/cat.xula.edu\/food\/topic\/podcast\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1200%2C480&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1200%2C480&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1200%2C480&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1200%2C480&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1200%2C480&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":6539,"url":"https:\/\/cat.xula.edu\/food\/sharing-from-olcs-emerging-technologies-conference\/","url_meta":{"origin":17497,"position":2},"title":"Sharing from OLC&#8217;s Emerging Technologies Conference","author":"Karen Nichols","date":"April 24, 2015","format":false,"excerpt":"by Karen Nichols Actually, the above chart is an indirect find while researching, on my own, an item that came up during a few of the conference presentations I've attended virtually from the Online Learning Consortium's Emerging Technologies Conference. I hadn't thought about Personal Learning Networks (PLN's) as such but\u2026","rel":"","context":"In &quot;CAT &amp; Mouse: E-Learning&quot;","block_context":{"text":"CAT &amp; Mouse: E-Learning","link":"https:\/\/cat.xula.edu\/food\/topic\/online\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":10573,"url":"https:\/\/cat.xula.edu\/food\/conversation-56\/","url_meta":{"origin":17497,"position":3},"title":"Conversation #56: Ross Louis on the Monument Crisis","author":"Bart Everson","date":"February 7, 2017","format":false,"excerpt":"Download Conversation #56 A conversation with Ross Louis of Xavier's Communication Studies department on service learning. Ross Louis joined the Communication Studies program at Xavier in 2003 and teaches courses from a performance studies perspective. He is the co-founder of the Performance Studies Laboratory at Xavier University of Louisiana. Recent\u2026","rel":"","context":"In &quot;Old Podcast Archive (\u22642018)&quot;","block_context":{"text":"Old Podcast Archive (\u22642018)","link":"https:\/\/cat.xula.edu\/food\/topic\/podcast\/"},"img":{"alt_text":"Ross Louis","src":"https:\/\/i0.wp.com\/cat.xula.edu\/about\/staff\/ross.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":9289,"url":"https:\/\/cat.xula.edu\/food\/take-a-deep-breath-and\/","url_meta":{"origin":17497,"position":4},"title":"Take a deep breath and&#8230;","author":"Karen Nichols","date":"February 16, 2016","format":false,"excerpt":"...exhale through your mouth counting to 10.\u00a0 Gaze at the floor or ceiling during this deep breath.\u00a0 Then roll your shoulders back and look ahead.\u00a0 This one breath will do wonders to center you and prepare you to be present for the upcoming meeting or event that you're about to\u2026","rel":"","context":"In &quot;CAT &amp; Mouse: E-Learning&quot;","block_context":{"text":"CAT &amp; Mouse: E-Learning","link":"https:\/\/cat.xula.edu\/food\/topic\/online\/"},"img":{"alt_text":"deep breath","src":"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/deep-breath-300x300.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":10593,"url":"https:\/\/cat.xula.edu\/food\/conversation-57\/","url_meta":{"origin":17497,"position":5},"title":"Conversation #57: Kim Vaz-Deville on Core Curriculum Enhancement","author":"Bart Everson","date":"February 21, 2017","format":false,"excerpt":"Download Conversation #57 A conversation with Kim Vaz-Deville of Xavier's College of Arts & Sciences on enhancing the core curriculum. Kim Marie Vaz, Ph.D., LPC, received her bachelor\u2019s and master\u2019s degrees from Tulane University and her doctorate in educational psychology from Indiana University in Bloomington. Currently, she is a professor\u2026","rel":"","context":"In &quot;Old Podcast Archive (\u22642018)&quot;","block_context":{"text":"Old Podcast Archive (\u22642018)","link":"https:\/\/cat.xula.edu\/food\/topic\/podcast\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1200%2C480&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1200%2C480&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1200%2C480&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1200%2C480&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1200%2C480&ssl=1&resize=1050%2C600 3x"},"classes":[]}],"_links":{"self":[{"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/posts\/17497","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/comments?post=17497"}],"version-history":[{"count":3,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/posts\/17497\/revisions"}],"predecessor-version":[{"id":17502,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/posts\/17497\/revisions\/17502"}],"wp:attachment":[{"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/media?parent=17497"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/categories?post=17497"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/tags?post=17497"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}