{"id":21953,"date":"2026-01-04T18:00:00","date_gmt":"2026-01-05T00:00:00","guid":{"rendered":"https:\/\/cat.xula.edu\/food\/?p=21953"},"modified":"2026-01-02T11:46:55","modified_gmt":"2026-01-02T17:46:55","slug":"think-small-january-opportunities-at-catfd","status":"publish","type":"post","link":"https:\/\/cat.xula.edu\/food\/think-small-january-opportunities-at-catfd\/","title":{"rendered":"Think Small: January Opportunities at CAT+FD"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\">Starting the Spring Semester with Incremental Change<\/h3>\n\n\n\n<p>Welcome to spring semester! I hope your winter break offered some genuine rest. As we step into this new term, I've been thinking about the power of small changes\u2014not dramatic reinventions or overwhelming overhauls, but modest adjustments that make our daily work more sustainable and our teaching more responsive to what our students actually need.<\/p>\n\n\n\n<p>This semester, you'll notice some shifts in our programming at CAT+FD. These aren't radical departures; they're incremental improvements designed to meet faculty where they are. And that same principle applies to teaching practice more broadly: you don't need to rebuild your courses from scratch or adopt entirely new pedagogies to make a meaningful difference. Sometimes the most effective change is adjusting one assignment, rethinking how you use the first five minutes of class, or finding a single new way to check in with struggling students.<\/p>\n\n\n\n<p><strong>What \"Think Small\" Looks Like at CAT+FD<\/strong><\/p>\n\n\n\n<p>Here's what we're trying this semester:<\/p>\n\n\n\n<p><strong>Coffee &amp; Chat Mondays<\/strong> continue as our low-barrier entry point. Faculty can spend time with our staff for refreshments and conversation every Monday morning. No agenda, no registration, just connection.<\/p>\n\n\n\n<p><strong>CAT Talk Tuesdays<\/strong> are our experiment in brief, focused online presentations: 20 minutes, one key concept, delivered live but recorded for asynchronous access. This month we're covering \"Attendance &amp; Participation\" and \"Classroom AI Policies,\" the teaching questions that land in our inbox most often. We're not trying to provide comprehensive coverage; we're trying to give faculty quick, research-grounded answers when they need them.<\/p>\n\n\n\n<p><strong>Wellness Wednesdays<\/strong> consolidate our walking club and contemplative practice into one memorable pattern. Same offerings, just easier to remember when they happen.<\/p>\n\n\n\n<p>We're also maintaining our drop-in formats for those pre-semester challenges. Faculty can stop by our Brightspace and Simple Syllabus drop-ins when they need help, rather than committing to a session weeks in advance that may or may not align with when they actually hit a roadblock.<\/p>\n\n\n\n<p>None of these changes required significant new resources. Most emerged from listening to what faculty told us about when and how they could actually engage with professional development.<\/p>\n\n\n\n<p><strong>The Invitation<\/strong><\/p>\n\n\n\n<p>So as you plan your own semester, I want to encourage you to think small. What's one thing you could adjust that would make your teaching feel more aligned with your values? What's one practice you could try that might lighten your load rather than add to it?<\/p>\n\n\n\n<p>You don't need to rebuild everything. You don't need to adopt the latest pedagogy or match the innovation happening in someone else's classroom. Sometimes the most effective change is the modest adjustment that makes tomorrow's teaching a little more sustainable than today's.<\/p>\n\n\n\n<p>Pick one thing. Try it. See what happens.<\/p>\n\n\n\n<p>That's how sustainable improvement actually happens.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Starting the Spring Semester with Incremental Change Welcome to spring semester! I hope your winter break offered some genuine rest. As we step into this new term, I've been thinking about the power of small changes\u2014not dramatic reinventions or overwhelming overhauls, but modest adjustments that make our daily work more sustainable and our teaching more <a href=\"https:\/\/cat.xula.edu\/food\/think-small-january-opportunities-at-catfd\/\" class=\"more-link\">...continue reading<span class=\"screen-reader-text\"> \"Think Small: January Opportunities at CAT+FD\"<\/span><\/a><\/p>\n","protected":false},"author":11,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[510],"tags":[239,348],"class_list":{"0":"post-21953","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-directors-corner","7":"tag-teaching","8":"tag-worklife-balance","9":"h-entry","10":"hentry","11":"h-as-article"},"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p82MQk-5I5","jetpack-related-posts":[{"id":21903,"url":"https:\/\/cat.xula.edu\/food\/december-opportunities-from-catfd\/","url_meta":{"origin":21953,"position":0},"title":"December Opportunities from CAT+FD","author":"Jason S. Todd","date":"December 1, 2025","format":false,"excerpt":"As December arrives and academic semesters draw to a close, faculty are navigating not just the usual end-of-semester demands like grading, advising, and final projects, but everything else they've been carrying alongside them these past few months. The challenges of 2025 have asked a lot of our academic communities, and\u2026","rel":"","context":"In &quot;Director's Corner&quot;","block_context":{"text":"Director's Corner","link":"https:\/\/cat.xula.edu\/food\/topic\/directors-corner\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":21824,"url":"https:\/\/cat.xula.edu\/food\/november-opportunities-at-catfd\/","url_meta":{"origin":21953,"position":1},"title":"November Opportunities at CAT+FD","author":"Jason S. Todd","date":"November 3, 2025","format":false,"excerpt":"As November arrives, I want to acknowledge both the richness and the intensity of this time in our academic lives. As faculty, we are juggling advising appointments, planning final projects, responding to crises both small and large, and somehow still finding ways to support our students through their own unique\u2026","rel":"","context":"In &quot;Director's Corner&quot;","block_context":{"text":"Director's Corner","link":"https:\/\/cat.xula.edu\/food\/topic\/directors-corner\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":20615,"url":"https:\/\/cat.xula.edu\/food\/new-year-new-director\/","url_meta":{"origin":21953,"position":2},"title":"New Year, New Director","author":"Bart Everson","date":"August 9, 2024","format":false,"excerpt":"Every year, CAT+FD welcomes a cohort of new faculty to Xavier's campus. After many years of coordinating New Faculty Orientation, we've come to expect there will always be a few familiar faces in the group. Some faculty attended Xavier in the past. Other were hired mid-year and so already have\u2026","rel":"","context":"In &quot;General Housekeeping&quot;","block_context":{"text":"General Housekeeping","link":"https:\/\/cat.xula.edu\/food\/topic\/housekeeping\/"},"img":{"alt_text":"Congratulations Jason S. Todd, PhD, new director of CAT+FD","src":"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2024\/08\/8.2.24-jason-todd-catfd-director-ws-graphic.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2024\/08\/8.2.24-jason-todd-catfd-director-ws-graphic.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2024\/08\/8.2.24-jason-todd-catfd-director-ws-graphic.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2024\/08\/8.2.24-jason-todd-catfd-director-ws-graphic.jpg?resize=700%2C400&ssl=1 2x"},"classes":[]},{"id":17389,"url":"https:\/\/cat.xula.edu\/food\/rebooting-the-semester\/","url_meta":{"origin":21953,"position":3},"title":"Rebooting the Semester","author":"Bart Everson","date":"September 20, 2021","format":false,"excerpt":"Well. Here we are. Again. The school year has gotten off to kind of a rough start, wouldn't you say? I heard one mother with children in the local system remark that this would absolutely, positively have to be the last \"first day of school\" this year. At least, she\u2026","rel":"","context":"In &quot;Transformative Banquet&quot;","block_context":{"text":"Transformative Banquet","link":"https:\/\/cat.xula.edu\/food\/topic\/integrative\/"},"img":{"alt_text":"Meditation Room","src":"https:\/\/i0.wp.com\/farm8.staticflickr.com\/7397\/10968968306_b891e9db44.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":20406,"url":"https:\/\/cat.xula.edu\/food\/new-certified-part-time-instructor\/","url_meta":{"origin":21953,"position":4},"title":"New Certified Part-time Instructor!","author":"Jeremy Tuman","date":"May 9, 2024","format":false,"excerpt":"The end of the spring semester, 2024, marks the completion of the first year of CAT+FD's pilot program to support part-time instructors at Xavier. As you know these teachers do excellent work here in teaching, scholarship, and service, and they increasingly make up a significant portion of our teaching rosters.\u2026","rel":"","context":"Similar post","block_context":{"text":"Similar post","link":""},"img":{"alt_text":"Dr. Melissa Lea","src":"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2024\/05\/lea-melissa.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":14840,"url":"https:\/\/cat.xula.edu\/food\/a-teaching-conference-in-our-own-backyard\/","url_meta":{"origin":21953,"position":5},"title":"A Teaching Conference in Our Own Backyard","author":"Elizabeth Yost Hammer","date":"December 17, 2019","format":false,"excerpt":"I find that attending a teaching conference is a great way to get inspiration and new ideas, especially at the beginning of a semester (and a new year and a new decade). And this year we have one right in our own backyard! The Center for Engaged Learning & Teaching\u2026","rel":"","context":"In &quot;Faculty Development&quot;","block_context":{"text":"Faculty Development","link":"https:\/\/cat.xula.edu\/food\/topic\/faculty-development\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2019\/12\/Screenshot-2019-12-16-15.30.47.png?resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2019\/12\/Screenshot-2019-12-16-15.30.47.png?resize=350%2C200 1x, https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2019\/12\/Screenshot-2019-12-16-15.30.47.png?resize=525%2C300 1.5x, https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2019\/12\/Screenshot-2019-12-16-15.30.47.png?resize=700%2C400 2x, https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2019\/12\/Screenshot-2019-12-16-15.30.47.png?resize=1050%2C600 3x, https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2019\/12\/Screenshot-2019-12-16-15.30.47.png?resize=1400%2C800 4x"},"classes":[]}],"_links":{"self":[{"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/posts\/21953","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/users\/11"}],"replies":[{"embeddable":true,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/comments?post=21953"}],"version-history":[{"count":1,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/posts\/21953\/revisions"}],"predecessor-version":[{"id":21954,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/posts\/21953\/revisions\/21954"}],"wp:attachment":[{"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/media?parent=21953"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/categories?post=21953"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/tags?post=21953"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}