{"id":8606,"date":"2015-10-27T10:34:06","date_gmt":"2015-10-27T15:34:06","guid":{"rendered":"http:\/\/cat.xula.edu\/food\/?p=8606"},"modified":"2019-12-11T12:33:46","modified_gmt":"2019-12-11T18:33:46","slug":"power-of-podcasting","status":"publish","type":"post","link":"https:\/\/cat.xula.edu\/food\/power-of-podcasting\/","title":{"rendered":"Power of Podcasting"},"content":{"rendered":"<p>by Janice Florent<\/p>\n<p style=\"text-align: center;\"><a title=\"music listening\" href=\"https:\/\/www.flickr.com\/photos\/onepointfour\/11922912426\/\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" src=\"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/music_appreciation.jpg?resize=408%2C225\" alt=\"headphones laying on a desk\" width=\"408\" height=\"225\" \/><\/a><\/p>\n<p>\u201cPodcasting\u201d is a term inspired by the Apple Computer Corporation\u2019s iPod\u2014a portable digital audio player that allowed users to download music from their computer directly to the device for later listening. Podcasting has changed in that it no longer just refers to audio but can also be video content which can be listened to live or downloaded for later use.<\/p>\n<p>A podcast is similar to a radio show in that each show consists of a series of individual episodes you can listen to on your computer or on a digital audio player like an iPod. What distinguishes a podcast from a traditional radio show is that you can listen to a podcast whenever and wherever you want to, and you can subscribe to a podcast series so when a new episode is available, it automatically downloads to your computer. <\/p>\n<p>Podcasts have changed the way people share their knowledge with others. This revolution has touched education industry and a lot of educators are using podcasting for teaching and learning. <\/p>\n<p>The Office of Instructional Consulting at Indiana University Bloomington suggested some pedagogical uses of educational podcasting, benefits of podcasting, and things to consider if you are planning to use podcasting in education. That information is as follows:<\/p>\n<h3>Pedagogical Uses of Educational Podcasting<\/h3>\n<ul>\n<li>Preview\/review lectures or course content<\/li>\n<li>Language learning<\/li>\n<li>Student-created content\/projects<\/li>\n<li>Reverse lecture<\/li>\n<li>Screen\/software demonstration<\/li>\n<li>Situated (contextual) learning opportunities<\/li>\n<li>Guest presentations (via podcast)<\/li>\n<li>Supplementary course materials<\/li>\n<li>Lecture recording<\/li>\n<li>Mini lessons with audio and visuals<\/li>\n<\/ul>\n<h3>Benefits of Educational Podcasting<\/h3>\n<ul>\n<li>Doesn't require lots of bandwidth (as opposed to streaming media)<\/li>\n<li>Network connection not needed in order to play (only needed to download)<\/li>\n<li>Allows for timeshifting (both instructor and students)<\/li>\n<li>Source for multimodal learning<\/li>\n<li>May allow for re-use of content over time<\/li>\n<\/ul>\n<h3>Things to Consider in Educational Podcasting<\/h3>\n<ul>\n<li>Privacy and intellectual property<\/li>\n<li>Value of human interaction and student-teacher relationship cannot be ignored<\/li>\n<li>Potential barriers for technology challenged students<\/li>\n<li>Potential barriers for students with different learning styles<\/li>\n<li>Consider type of podcast in regard to purpose, audience, and file size<\/li>\n<li>The time it takes to produce podcast<\/li>\n<\/ul>\n<p>For more information about educational podcasting you can read the Ed Tech Review article \u201c<a href=\"http:\/\/edtechreview.in\/trends-insights\/insights\/1332-why-and-how-should-teachers-use-podcasts\">How and Why Teachers should use Podcasts<\/a>.\u201d In it, Prasanna Bharti explains how to create a podcast, suggests tools for creating podcasts, and lists some education podcasts that have experts and thought leaders sharing insights on various fields of educational technology.<\/p>\n<p>Additionally, it is <strong>best practice to include transcripts and closed captions with your audio and video content<\/strong>. Many people believe closed captioning and transcripts only benefits students who have a hearing impairment or have a language deficit. This could not be further from the truth. Closed captioning and transcripts can also help students with cognitive disabilities, as well as learners accessing podcasts in noise sensitive environments, learners accessing the internet with low bandwidth or with a limited data plan, and basically all learners. Presenting information in multiple ways can help address the diverse needs of learners in the classroom and engage students on multiple levels.<\/p>\n<p>Attend the upcoming \"<a href=\"http:\/\/cat.xula.edu\/events\/?id=01361\">Creating Accessible Course Materials: Transcripts and Closed Captions<\/a>\" workshop to find out how to make your podcasts accessible.<\/p>\n<p><small>Photo credit: <a href=\"https:\/\/www.flickr.com\/photos\/onepointfour\/11922912426\/\">Music Appreciation 101<\/a> by Dustin Gaffke used under <a href=\"https:\/\/creativecommons.org\/licenses\/by\/2.0\/\">CC BY 2.0<\/a> \/ cropped from original<\/small><\/p>\n","protected":false},"excerpt":{"rendered":"<p>by Janice Florent \u201cPodcasting\u201d is a term inspired by the Apple Computer Corporation\u2019s iPod\u2014a portable digital audio player that allowed users to download music from their computer directly to the device for later listening. Podcasting has changed in that it no longer just refers to audio but can also be video content which can be <a href=\"https:\/\/cat.xula.edu\/food\/power-of-podcasting\/\" class=\"more-link\">...continue reading<span class=\"screen-reader-text\"> \"Power of Podcasting\"<\/span><\/a><\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[4,8],"tags":[250],"class_list":{"0":"post-8606","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-online","7":"category-teaching","8":"tag-podcasting","9":"h-entry","10":"hentry","11":"h-as-article"},"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p82MQk-2eO","jetpack-related-posts":[{"id":21735,"url":"https:\/\/cat.xula.edu\/food\/podcast-mania\/","url_meta":{"origin":8606,"position":0},"title":"Podcast Mania","author":"Bart Everson","date":"September 25, 2025","format":false,"excerpt":"Faculty development legend Derek Bruff says that \"higher ed podcasting is having a moment,\" and we couldn't agree more. Here are a few recent episodes of Teaching, Learning, and Everything Else, just in case you missed 'em. These are all from 2025. Our pace has slowed, but we're still plugging!\u2026","rel":"","context":"In \"TLEE\"","block_context":{"text":"TLEE","link":"https:\/\/cat.xula.edu\/food\/tag\/tlee\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":9276,"url":"https:\/\/cat.xula.edu\/food\/technology-to-help-students-find-their-voice\/","url_meta":{"origin":8606,"position":1},"title":"Technology to Help Students Find Their Voice","author":"Janice Florent","date":"February 17, 2016","format":false,"excerpt":"by Janice Florent It\u2019s important for students to find their voice in eLearning. Students need the ability to recognize their own beliefs, practice articulating them in a variety of forms, and then find the confidence and the platform to express them. There is no one-size-fits-all technology solution for students to\u2026","rel":"","context":"In &quot;CAT &amp; Mouse: E-Learning&quot;","block_context":{"text":"CAT &amp; Mouse: E-Learning","link":"https:\/\/cat.xula.edu\/food\/topic\/online\/"},"img":{"alt_text":"birdhouse with you are your voice etched on it","src":"https:\/\/i0.wp.com\/www.openheartcreative.com\/wp-content\/uploads\/2015\/04\/find-your-voice.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":5029,"url":"https:\/\/cat.xula.edu\/food\/dont-forget-the-audio\/","url_meta":{"origin":8606,"position":2},"title":"Don&#8217;t forget the audio!","author":"Karen Nichols","date":"December 16, 2014","format":false,"excerpt":"by Karen Nichols A few of our veteran online instructors recently had a panel on the positives of teaching online and hybrid courses. At the last minute, we decided to record the discussion. It worked out very well and we created and disseminated it as a podcast which was helpful\u2026","rel":"","context":"In &quot;CAT &amp; Mouse: E-Learning&quot;","block_context":{"text":"CAT &amp; Mouse: E-Learning","link":"https:\/\/cat.xula.edu\/food\/topic\/online\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":10389,"url":"https:\/\/cat.xula.edu\/food\/conversation-53\/","url_meta":{"origin":8606,"position":3},"title":"Conversation #53: Wiki Ed, Continued","author":"Bart Everson","date":"December 6, 2016","format":false,"excerpt":"Download Conversation #53 A conversation with Helaine Blumenthal, Zach McDowell and Naniette Coleman on Wiki Ed. This is a continuation of conversation #52. Transcript Coming soon!","rel":"","context":"In &quot;Old Podcast Archive (\u22642018)&quot;","block_context":{"text":"Old Podcast Archive (\u22642018)","link":"https:\/\/cat.xula.edu\/food\/topic\/podcast\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1200%2C480&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1200%2C480&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1200%2C480&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1200%2C480&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1200%2C480&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":10308,"url":"https:\/\/cat.xula.edu\/food\/conversation-50\/","url_meta":{"origin":8606,"position":4},"title":"Conversation #50: Corey Dolgon on the Declawing of Service Learning","author":"Bart Everson","date":"October 18, 2016","format":false,"excerpt":"Download Conversation #50 A conversation with Dr. Corey Dolgon of Stonehill College on the \"declawing\" of service learning. Links for this episode: Corey Dolgon at Stonehill College","rel":"","context":"In &quot;Old Podcast Archive (\u22642018)&quot;","block_context":{"text":"Old Podcast Archive (\u22642018)","link":"https:\/\/cat.xula.edu\/food\/topic\/podcast\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1200%2C480&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1200%2C480&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1200%2C480&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1200%2C480&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/cat.xula.edu\/food\/wp-content\/uploads\/2016\/09\/background-313415.jpg?fit=1200%2C480&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":254,"url":"https:\/\/cat.xula.edu\/food\/remix\/","url_meta":{"origin":8606,"position":5},"title":"Remix","author":"Bart Everson","date":"December 2, 2009","format":false,"excerpt":"Attentive readers may have noticed some changes to this space recently. We started this blog to promote our podcast, Teaching, Learning, and Everything Else. We used the blog as a handy way to index episodes and provide additional content such as pictures and links, but the main focus remained on\u2026","rel":"","context":"In &quot;General Housekeeping&quot;","block_context":{"text":"General Housekeeping","link":"https:\/\/cat.xula.edu\/food\/topic\/housekeeping\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]}],"_links":{"self":[{"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/posts\/8606","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/comments?post=8606"}],"version-history":[{"count":3,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/posts\/8606\/revisions"}],"predecessor-version":[{"id":14785,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/posts\/8606\/revisions\/14785"}],"wp:attachment":[{"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/media?parent=8606"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/categories?post=8606"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cat.xula.edu\/food\/wp-json\/wp\/v2\/tags?post=8606"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}